ICGEB New Delhi Joins Multi-Partner Research Initiative on Cardamom Cultivation

The initiative aims at revitalizing and enhancing the large cardamom cultivation in the north-eastern state of Sikkim

The ICGEB New Delhi, is proud to be part of a multi-partner initiative to strengthen and modernize large cardamom cultivation in Sikkim—a region that contributes nearly 80% of India’s total production of this prized spice, often called “Black Gold.” Large Cardamom (Amomum subulatum), belongs to the ginger family (Zingiberaceae) and is also known as black cardamom.

A Collaborative, National Effort

This multi-institutional project is funded by the Department of Biotechnology and brings together leading scientific and governmental bodies to address critical challenges in large cardamom farming.

The first review meeting of the initiative was held at ICGEB New Delhi and was chaired by Director Dr. Ramesh V. Sonti.

Participating institutions include:

  • Department of Science & Technology, Government of Sikkim
  • BRIC-NABI
  • BRIC-NIPGR
  • NCBS
  • IBSD

Advancing Science for Sustainable Agriculture

Through cutting-edge biotechnological approaches, the research project aims to support farmers in cultivating healthier, more resilient cardamom plants. The programme combines advanced research with field-level applications to address key challenges affecting crop productivity and quality.

Key Focus Areas

  • Understanding Crop Threats:
    In-depth study of viruses and fungal pathogens that significantly impact large cardamom yield and plant health.
  • Eco-friendly Crop Protection:
    Development of sustainable solutions such as biopesticides and biofungicides to manage pests and diseases while minimizing environmental impact.
  • Beneficial Microbial Solutions:
    Creation of plant-friendly microbial formulations that function like “probiotics” for crops, enhancing growth, immunity, and soil health.

Toward a Resilient Future

This initiative is designed to restore the vitality of large cardamom farming by making it more sustainable, climate-resilient, and economically rewarding. By integrating science with traditional farming practices, ICGEB and its partners aim to empower farmers across Sikkim and secure the future of this vital agricultural sector.