A new wave of research is reshaping how biofertilisers and biostimulants are evaluated, beyond traditional yield measurements to focus on what really happens inside plants.
Read MoreApril 20, 2026


A new wave of research is reshaping how biofertilisers and biostimulants are evaluated, beyond traditional yield measurements to focus on what really happens inside plants.
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An ICGEB initiative to develop and scale up starter cultures for the production of dairy products and traditional staple foods in Africa.
Read MoreA project to accelerate innovation, technology transfer, and development of microbial bioinoculants for resilient agricultural production and affordable food processing.
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ICGEB has received funding under the Mattei Plan for Africa: Italy’s strategic diplomacy, development cooperation and investment project to strengthen and renew ties with the Continent.
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