Trieste, Italy
25 – 29 June 2018
Scientific Organisers
Sándor Pongor (Pázmány Péter Catholic University, Budapest, Hungary)
Michael Myers
(ICGEB Trieste, Italy)
Meeting Secretariat
ICGEB Meetings and Courses Unit
Tel: +39-040-3757333
Fax: +39-040-226555
Email: [email protected]

Based on a structured overview of bioinformatics methods this course gives an introduction to the main concepts of sequence bioinformatics applied to next generation sequencing and proteomics data. The course contains theoretical and practical sessions on genomics, metagenomics, gene expression analysis as well as proteomic analysis.
Over the years, the course has traditionally aimed at providing a background in current bioinformatics tools, outreaching several hundred applicants from the ICGEB network at each call.
Topics
- Data, databases and big data in bioinformatics
- Sequence alignment, multiple alignment
- Genome annotation, metagenomics
- Gene expression analysis
- Qualitative and quantitative identification of proteins vi proteomic analysis
- Identification of post-translational modifications using proteomics
Registration
Participants
Only a limited number of participants are admitted to this Course to allow adequate interaction during the practical sessions.
Registrations will be accepted on a first-come, first- served basis up to the overall seats availability and will only be considered complete upon receipt of the relevant payment.
Seats no longer available – REGISTRATIONS NOW CLOSED
Registration Fees
Students: €100
Postdocs and Academics: €200
Industry: €400
The registration fee includes:
coffee breakslunches and a get-together on the first daycertificate of attendanceaccess to the facilities and infrastructure for hands-on experience
Cancellations
Cancellations must be notified to the Course Secretariat in writing no later than 31 May 2018 (midday Trieste time) and will be subject to a handling fee of Euro 50.
Programme
Meeting Location
AREA Science Park
Padriciano 99
34149 Trieste, ITALY
Tel: +39-040-37571
Fax: +39-040-226555
[email protected]