Structure and mechanism in protein science : a guide to enzyme catalysis and protein folding/ Alan Fersht

Author:
Fersht, Alan

Publication:
New York, NY : W. H. Freeman, c1999 (2002 printing)

Collation:
XXI, 631 p. : ill. ; 25 cm

Part:

Series:

Edition:

Corp author:

ISBN:
0-7167-3268-8

Subjects:
577.15 Enzymes

Number:
1343

Area Number: