Protein engineering and design / edited by Paul R. Carey

Author:
Carey, Paul R.

Publication:
San Diego, CA [etc.] : Academic Pres, c1996

Collation:
XIV, 361 p. : ill. ; 24 cm

Part:

Series:

Edition:

Corp author:

ISBN:
0-12-159640-0

Subjects:
577.112 Proteins

Number:
1067

Area Number: